Yes, I made a silly wordplay with the title. I'm allowed to do that on occasion. So, today, we're going to be talking about fondue in case you haven't guessed already. I'm going to share some favorite recipes and some tools you might find helpful (any links to Amazon are affliate links and I do get a little kick back if you place an order through my link, fyi). First off, here's a few things that I really like about fondue, it's easy, it's good for using up leftovers, and there's something about sharing not just a meal but a communal pot when you eat that draws you together. The first time I ever made fondue, I spent a LOT of money on cheese, used a pot that was heated with a sterno and did not have a very pleasant experience. Most of my money went in the trash that night because it just would not come together. If your fondue goes south, cry a little and eat your sides and try again another day. You will one day figure out the right recipe for you and